Yellow Fin Tuna
Sesame coated yellow fin tuna seared rare on crisp wontons, topped with cucumber wasabi sauce,chopped tomatoes, scallions and cucumbers
|
$12.00
|
Shrimp Mozambique
Shrimp sautéed in a spicy mozambique sauce, served with grilled garlic bread
|
$12.00
|
Caribbean Jerk Chicken Wings
Bone-in chicken wings, tossed in caribbean jerk seasoning, served with ranch dressing
|
$9.00
|
Portuguese Mussels
Sauteed with tomatoes, sliced green peppers, onions, linguica and scallions in a tomato clam broth
|
$12.00
|
Calamari
Calamari rings, fried, seasoned and topped with banana pepper rings, served with marinara sauce
|
$10.00
|
Asian Cashew Chicken Tenders
Panko-crusted chicken tenders tossed in a sweet and spicy sauce, topped with chopped cashews and scallions
|
$9.00
|
Lobster Quesadilla
Fresh lobster meat with corn, scallions, peppers, tomatoes, monterrey jack and cheddar cheese, baked in a tortilla and served with a chipotle aioli
|
$13.00
|
Oysters Rockefeller
Oysters with bacon, spinach and creamy parmesan sauce, finished with seasoned bread crumbs
|
$12.00
|
Loaded Nachos
House tortilla chips topped with cheddar cheese, tomatoes, onions, banana pepper rings, green peppers and olives,served with sour cream and salsa
|
$10.00
|
Potato Skins
Baked potato skins topped with bacon and cheese,served with sour cream
|
$7.00
|
Stuffed Quahog
Spicy or mild
|
$4.00
|
Toasted Cheese Ravioli
A blend of mozzarella and ricotta cheese, coated with bread crumbs, lightly fried, served with marinara
|
$7.00
|
Chicken Quesadilla
Baked tortilla filled with chicken, tomato, bacon, peppers,monterey jack and cheddar cheese, served with sour cream and salsa
|
$9.00
|
Chipotle Chicken Tenders
Panko-crusted chicken tenders, tossed in our chef’s spicy chipotle sauce, served with carrots, celery and ranch dressing
|
$9.00
|
Thai Steak Lettuce Wrap
Crisp lettuce wraps piled with marinated grilled steak, shredded carrots, quick pickled cucumbers and onions, drizzled with a creamy almond butter and thai soy --sauce
|
$13.00
|
Thai Tuna Lettuce Wrap
Blackened yellow fin tuna
|
$13.00
|
Asian Cashew Chicken Salad
Panko-crusted chicken tenders, tossed in a sweet and spicy sauce, topped with chopped cashews and scallions, served over a crisp house salad
|
$0.00
|
Yellow Fin Tuna Citrus Salad
Sesame coated yellow fin tuna seared rare with ginger soy sauce, accompanied by a bed of fresh artisan greens with a citrus vinaigrette, tortilla crisps, cucumbers, carrots, red onion and pickled ginger
|
$14.00
|
Fay’S Antipasto
Mixed field greens with cherry tomatoes, cucumbers, green olives, pepperoncini and red onions topped with cheddar cheese
|
$0.00
|
Cape Cod Salad
Candied walnuts, dried cranberries, bacon and crumbled bleu cheese, served over mixed field greens with raspberry vinaigrette
|
$0.00
|
Strawberry and Feta Salad
Fresh sliced strawberries, toasted candied almonds, red onions and feta cheese, served over mixed field greens with raspberry vinaigrette
|
$0.00
|
Caprese Candied Walnut Salad
Cherry tomatoes, fresh mozzarella, fresh basil and candied walnuts with a balsamic glaze, served on a bed of mixed field greens
|
$0.00
|
Steak Tips Caesar
Charbroiled steak tips, marinated in a bourbon infused sauce, served over caesar salad
|
$17.00
|
Salmon Caesar Salad
4 oz fresh grilled salmon filet, served over a caesar salad
|
$14.00
|
Caesar Salad
Romaine lettuce tossed in a creamy caesar dressing, topped with house croutons and fresh grated parmesan cheese
|
$0.00
|
Buffalo Chicken Salad
Boneless chicken tenders tossed in buffalo sauce, served over a crisp house salad with bleu cheese dressing
|
$0.00
|
House Salad
Cherry tomatoes, cucumbers, red onions and carrots, served over a bed of mixed field greens
|
$4.00
|
Pasta Primavera
Trotolle pasta with seasonal vegetables, tossed in a light pesto scampi sauce
|
$12.00
|
Pasta Con Carne
Fay’s sweet Italian sausage , meatballs and linguica, served over spaghetti with a sicilian red sauce
|
$13.00
|
Pasta Margarita
Fresh mozzarella, basil, cherry tomatoes, garlic and scallions sautéed in a scampi sauce, served over angle hair pasta
|
$12.00
|
Fay’S Triple Cheese Baked Ziti
Penne pasta baked with a blend of ricotta, white cheddar and parmesan cheese, tossed with marinara sauce
|
$9.00
|
Seasonal Ravioli
Ask your server about our chef’s special seasonal ravioli
|
$0.00
|
Baked Lasagna
Layers of pasta, meat, ricotta and cheddar cheese, topped with marinara sauce
|
$11.00
|
Spaghetti & Meatball
Fay’s house made colossal meatball, served over spaghetti and topped with marinara sauce
|
$8.00
|
Eggplant Parmesan
Hand sliced and breaded eggplant, baked with white cheddar cheese, served over spaghetti and topped with marinara sauce
|
$12.00
|
Pork Alentejana
marinated pork and mussels sautéed in a Portuguese spice sauce with sweet red peppers and fried potatoes
|
$16.00
|
Grilled Chicken Caprese
Grilled marinated chicken breasts topped with fresh mozzarella, cherry tomatoes and basil, drizzled with a balsamic glaze, served with rice and vegetable of the day
|
$15.00
|
Chicken Piccata
Chicken breasts sautéed with capers in a white wine, lemon and garlic sauce, served over angel hair pasta
|
$15.00
|
Chicken Parmesan
Breaded whole chicken breasts baked with a blend of parmesan and cheddar cheese, topped with marinara sauce and served over spaghetti
|
$15.00
|
Chicken Broccoli and Penne
Chicken and broccoli sautéed with penne and your choice of a creamy alfredo sauce or an olive oil and garlic sauce
|
$14.00
|
Chicken Marsala
Chicken breasts sautéed with portobello and button mushrooms in a rich marsala wine sauce, served over penne
|
$15.00
|
Braised Short Ribs
Slow roasted boneless short ribs in a bordelaise sauce, served with asparagus and creamy risotto
|
$19.00
|
Grilled Rib Eye
14 oz choice cut grilled rib eye, served with garlic mashed potato and asparagus
|
$21.00
|
Prime Rib Au Jus (Served Thursday - Saturday)
Slow roasted prime rib with a natural au jus, served with baked potato and vegetable of the day
|
$23.00
|
Charbroiled Marinated Steak Tips
Charbroiled steak tips, marinated in a bourbon infused sauce, served with baked potato and vegetable of the day
|
$17.00
|
Marsala Steak Tips
Charbroiled steak tips, topped with a blend of portobello and button mushrooms in a rich marsala wine sauce, served with baked potato and vegetable of the day
|
$18.00
|
Chopped Sirloin
Black angus ground sirloin topped with sautéed onions, peppers, mushrooms and a rich marala wine sauce, served with garlic mashed potatoes
|
$12.00
|
Veal Parmesan
Lightly breaded veal baked with a blend of parmesan and cheddar cheese, topped with marinara sauce and served over spaghetti
|
$16.00
|
Shrimp Mozambique
Shrimp sautéed in a spicy mozambique sauce, served over rice
|
$16.00
|
Lobster and Shrimp Jambalaya
Cajun shrimp and lobster, sautéed with linguica onions, peppers, celery and garlic, served over risotto
|
$25.00
|
Berry BBQ Glazed Salmon
Grilled salmon filet, glazed with a berry BBQ sauce, served with rice and asparagus
|
$18.00
|
Blackened Wasabi Salmon
Fresh filet of salmon, pan seared with cajun seasonings, served with sweet potato fries and asparagus
|
$18.00
|
Scrod Italiano
Baked haddock topped with house bread crumbs,served with rice and vegetable of the day
|
$15.00
|
Haddock Aqua Pazza
Fresh haddock sauteed with basil, garlic, capers, red onions and cherry tomatoes in a white wine and lobster broth, served with rice pilaf
|
$16.00
|
Lobster Scampi
Fresh lobster meat, sautéed with white wine, garlic, basil, and sun dried tomatoes, served over angel hair pasta
|
$19.00
|
Scrod Florentine
Baked scrod with a creamy spinach cheese sauce, topped with cracker crumbs and parmesan cheese, served with rice and vegetable of the day
|
$17.00
|
Lobster Mac ‘N’ Cheese
Lobster and trotolle pasta, tossed in a house made three cheese sauce, baked with a panko crumb topping
|
$19.00
|
Greek Scampi
Shrimp sautéed with cherry tomatoes, kalamata olives, capers, chopped garlic, and baby spinach, finished with feta cheese and served over angel hair pasta
|
$17.00
|
Fish with Chips
Golden fried haddock in an English style batter or dry batter, served with fay’s seasoned chips or fries, coleslaw and tartar sauce
|
$0.00
|
Baked Stuffed Shrimp
Oven baked shrimp, topped with our chef’s special crabmeat stuffing, served with baked potato and vegetable of the day
|
$18.00
|
Panko Crusted Fish and Chips
Fresh haddock fried in a panko batter, served with fay’s seasoned chips or fries, coleslaw and chipotle sauce
|
$0.00
|
Portuguese Feast
House made cacoila, white cheddar cheese, linguica and banana peppers
|
$11.00
|
Chicken Bacon Ranch
Grilled chicken, ranch dressing, bacon and cheddar cheese
|
$10.00
|
Margarita
Fresh mozzarella, sliced tomatoes, fresh basil,cheddar cheese and italian seasonings
|
$9.00
|
Tropical Chicken Barbeque
Chicken, pineapple and bacon with our zesty barbeque sauce
|
$11.00
|
Basil Bianco
Fresh basil, sliced tomatoes, fresh garlic and cheddar cheese
|
$9.00
|
The Works
Mushroom, peppers, onions, salami, linguica, white cheddar cheese and tomato pizza sauce
|
$10.00
|
Bianco
Sliced tomatoes, onions, cheddar cheese and Italian seasonings
|
$9.00
|
Barbecue Chicken
Chicken, cheddar cheese with our zesty barbecue sauce
|
$9.00
|
Buffalo Chicken
Chicken and cheddar cheese with our hot buffalo sauce
|
$9.00
|
El Greco
Spinach, feta cheese, onions and Italian seasonings with tomato pizza sauce
|
$9.00
|
Blonde Greco
Feta cheese, spinach, onions cheddar cheese and Italian seasonings
|
$9.00
|
Vegetarian
Broccoli, mushroom, onions, peppers and sliced tomatoes
|
$10.00
|
Linguica
Locally made ground linguica with white cheddar cheese and tomato pizza sauce
|
$8.00
|
Simply Fay’S
White cheddar cheese and tomato pizza sauce - simply perfect
|
$7.00
|
Cowboy Burger
8 oz black angus ground sirloin topped with berry BBQ sauce, white cheddar cheese, bacon, onion rings and a chipotle mayo sauce on a fresh toasted pretzel bun
|
$11.00
|
Pretzel Bacon Cheese Burger
8 oz black angus ground sirloin topped with bacon and American cheese, served on a toasted pretzel roll
|
$10.00
|
The “Wright” Burger
A classic, just like george wright, 8 oz black angus burger with lettuce and tomato'
|
$8.00
|
Venetian
Grilled chicken, cheddar cheese, tomatoes, cucumbers, red onions with peppercorn parmesan dressing, baked on our house made roll
|
$9.00
|
Meatball Sub
Fay’s meatballs topped with white cheddar cheese and marinara sauce, baked on a sub roll
|
$9.00
|
Tuscano
Pepperoni, salami, ham, roasted red peppers, cheddar cheese and tomatoes with an olive oil and vinegar dressing, baked on our house made roll
|
$9.00
|
Chicken Parmesan Sub
Breaded whole chicken breast topped with white cheddar cheese and marinara sauce, baked on a sub roll
|
$9.00
|
Eggplant Parmesan Sub
Hand sliced and breaded eggplant, topped with white cheddar cheese and marinara sauce, baked on a sub roll
|
$8.00
|
Lobster Roll and Chowder
Fresh lobster meat on a toasted hot dog roll served with coleslaw and a cup of chowder
|
$16.00
|
Gluten Free Chicken Primavera
Gluten free fusilli pasta tossed with grilled chicken breast and seasonal vegetables in a light pesto scampi sauce
|
$15.00
|
Chicken Quinoa Stir Fry
Grilled chicken, fresh baby spinach, steamed broccoli, tomatoes, basil and garlic with a touch of olive oil, served over quinoa
|
$15.00
|
Veggie Burger
Carrots, green beans, sweet peas, corn and onions topped with guacamole, served on a bed of greens
|
$9.00
|
Grilled Chicken Pesto Wrap
Grilled chicken on a whole wheat wrap with romaine lettuce and tomato, served with a side salad
|
$9.00
|
Erica’S Healthy Salad
Packed with antioxidants. Fresh baby spinach, tomatoes, red pepper, cucumbers and onions, topped with cashews, quinoa and fresh parsley
|
$9.00
|
Grilled or Blackened Salmon
4 oz grilled or blackened salmon, served with quinoa and asparagus
|
$13.00
|
Gluten Free Green Monster Pizza
Gluten free pizza crust topped with pesto, spinach, green peppers, mushrooms and roasted garlic
|
$10.00
|
BBQ Chicken and Bacon Wrap
BBQ chicken tenders, bacon, monterey jack and cheddar cheese with ranch dressing
|
$9.00
|
Chicken Caprese Wrap
Cherry tomatoes, fresh mozzarella, fresh basil and grilled chicken with balsamic glaze
|
$8.00
|
Country Candied Walnut Wrap
Seasoned chicken, diced apples, dried cranberries, candied walnuts and mayo
|
$9.00
|
Chicken Caesar Wrap
Romaine lettuce, grilled chicken, house croutons and fresh grated parmesan cheese in a creamy caesar dressing
|
$8.00
|
Scrod Italiano
Baked haddock topped with house bread crumb,served with rice and vegetable of the day
|
$12.00
|
Panko Crusted Fish and Chips
Fresh haddock fried in a panko batter, served with fay’s seasoned chips, coleslaw and chipotle sauce
|
$12.00
|
Stuffed Turkey Panini
Sliced roasted turkey, stuffing and cranberry mayo sauce
|
$9.00
|
Kris’s “Kacoila” Sandwich
Slow roasted pork in kris’s special house made sauce
|
$8.00
|
Lobster Roll and Chowder
Fresh lobster meat on a toasted hot dog roll served with fay’s signature chips, cole slaw and a cup of chowder
|
$16.00
|
Quahog and Chowder
Spicy or mild stuffed quahog, served with a cup of fay’s famous clam chowder
|
$7.00
|
Fish with Chips
Golden fried haddock in an English style batter or dry batter, served with fay’s seasoned chips or fries, cole slaw and tartar sauce
|
$11.00
|
Berry BBQ Glazed Salmon
Grilled 4 oz. Salmon filet, glazed with a berry BBQ sauce, served with rice and vegetable of the day
|
$13.00
|
Big Apple Pie
Mounds of fresh, tart, crisp apples, sauced with cinnamon apple cider and loaded with crunchy granola crumbs, served warm, with a scoop of vanilla bean ice cream
|
$8.00
|
Gluten Free Chocolate Torte
Rich chocolate flourless torte cake, garnished with chocolate sauce and whipped cream
|
$7.00
|
Lemoncello Cake
Three layers of moist white cake filled with tart lemon cream, frosted with a smooth lemon butter cream, garnished with white chocolate curls and handmade lemon chocolate wedges
|
$8.00
|
Cookies and Cream
Six cream-filled chocolate oreo cookies, deep fried, served with vanilla or chocolate ice cream, topped with chocolate sauce and whipped cream
|
$7.00
|
Hot Fudge Sundae
Vanilla or chocolate ice cream, topped with warm hot fudge, whipped cream and a cherry
|
$4.75
|
Key Lime Pie
Traditional key lime pie on a graham cracker crust,garnished with raspberry and kiwi lime sauce
|
$7.00
|
Chocolate Pots De Creme
A rich chocolate mousse served with fresh raspberries and raspberry sauce
|
$8.00
|
Monday 9.99 Seafood (dine-in only, lunch & dinner)
Shrimp Mozambique, 4oz Berry BBq Salmon, Fish & Chips, Scrod Italiano
|
$9.99
|
Tuesday 3.99 Pizza (dine-in only, lunch & dinner, one per customer, four topping limit, purchase of
Choose any of our famous pizzas
|
$3.99
|
Wednesday kids eat for $1 (dine-in only, lunch & dinner)
12 & under children's menu, accompanied by adult spending $10 or more
|
$1.00
|
Thursday 10.99 Chicken Special (dine-in only, lunch & dinner)
Choose any of our chicken entrees
|
$10.99
|
Sunday Clam Boils (dine-in & take-out), 20% off early bird 2pm-5pm (dine-in only), 1/2 Price Chicken
|
$0.00
|
Sunday - Thursday Take-out Pizza Special (Lunch & Dinner)
Buy 3 pizzas receive a FREE cheese pizza
|
$0.00
|
Sunday Brunch 10am - 1pm
Delicious Table served Brunch Menu
|
$0.00
|
The Original Bloody Mary
CROP Organic Vodka With Our House made Bloody Mary Mix
|
$8.00
|
The Knotty
The Original Bloody Mary With A Twist…Hendrix Gin
|
$9.00
|
Some Like It Hot
For Those That Dare… The Original Bloody Mary With A Kick, Jalapeño Pepper Juice, Stoli Hot Pepper Vodka & A Few Secret Ingredients
|
$9.00
|
The Classic Mimosa
Perfect Combination Of Champagne & Orange Juice
|
$7.00
|
Sparkles
Brut D’Argent, Rose’ by the glass
|
$8.00
|
Mimosa Martini
Grey Goose Orange Vodka, Champagne & Orange Juice
|
$8.00
|
Basil Watermelon Martini
Fresh Basil & Lime Muddled With Bombay Gin And Watermelon Liqueur
|
$9.00
|
Sunrise Martini
Grey Goose Orange Vodka, Champagne, Orange Juice & A Splash of Cranberry Juice
|
$9.00
|
Strawberry Hill
Fresh Strawberries & Mint Muddled, Topped with Champagne
|
$8.00
|
Cloudy Coffee
Godiva White Chocolate Liqueur, Absolut Vanilla & Hot Coffee Topped With Whipped Cream
|
$8.00
|
The Liberty Martini
Fresh Mint & Cucumbers Muddled With Simple Syrup, Absolut Vanilla Vodka and Pineapple Juice
|
$9.00
|
The Grown-Up Shake
Kahlua, Bailey’s, Absolut Vanilla Vodka, White Crème De’Cocao, & Whipped Cream Shaken & Served on the Rocks
|
$9.00
|
Crème Brulee French Toast
Sweet Bread Drenched In A Delicious Egg, Vanilla & Grand Marnier Custard, Topped With Fresh Whipped Cream And Tipsy Strawberries
|
$11.00
|
Florentine Benedict
Poached Eggs Served On a Bed Of Sautéed Spinach, Ham and English Muffin With A Fresh Lemon Hollandaise And A Side Of Home Fries
|
$13.00
|
Steak And Eggs
Beef Tenderloin, Two Eggs (Scrambled or Fried), Home Fries And Toast
|
$14.00
|
Lobster Benedict
Poached Eggs and Lobster Meat Served On A Bed Of Sautéed Spinach and English Muffin With A Fresh Lemon Hollandaise And A Side Of Home Fries
|
$18.00
|
Belgian Waffle
House made Belgian Waffle Topped With Mixed Berries and Fresh Whipped Cream
|
$8.00
|
Fay’s Breakfast Pizza
(What You Have Been Dreaming About) Our Signature Crust Topped With Italian Sausage, Ham, Peppers, Onions, Linguica, Eggs And Cheese
|
$9.00
|
Bananas Foster Crepe
Caramelized Bananas Rolled in a French Crepe, Topped With Fresh Whipped Cream And Drizzled With Our Chef’s House made Banana Syrup
|
$13.00
|
Ultimate Breakfast Sandwich
Sweet Bread Roll, Two Scrambled Eggs, Choice Of Bacon, Linguica, Sausage Or Ham, Finished With American Cheese And A Side Of Home Fries
|
$8.00
|
Sunny Salad
Sunny Side Up Egg On Top Of Baby Arugula, Crumbled Blue Cheese, Bacon And Balsamic Vinaigrette
|
$9.00
|
I’m Wicked Hungry
Three Eggs Your Way, Home Fries, 3 Strips Of Bacon, 3 Sausage Links, Toast AND Your Choice Of Two Pancakes OR A Belgian Waffle
|
$14.00
|
Plain 5
Bacon, Ham, Sausage, Linguica, Tomato, Peppers, Onions, Kalamata Olives Mushrooms, Broccoli, Spinach, Mozzarella, Swiss, American & Cheddar
|
$5.00
|
Mediterranean
Spinach, Feta, Tomato, & Kalamata Olives
|
$8.00
|
Beringer (CA), White Zinfandel
|
$0.00
|
Moschofilero, Boutari (Greece)
|
$0.00
|
Ecco-Domani (Italy), Pinot Grigio
|
$0.00
|
Beringer (Chile), Moscato
|
$0.00
|
Polka Dot (Germany), Riesling
|
$0.00
|
Monkey Bay (NZ),Sauvignon Blanc
|
$0.00
|
Cono Sur "Organic" (Chile), Sauvignon Blanc
|
$0.00
|
Lucky Star (CA), Chardonnay
|
$0.00
|
Kendall Jackson (CA),Chardonnay
|
$0.00
|
La Crema (CA), Chardonnay
|
$0.00
|
Fifty Shades of Grey, White Silk
|
$0.00
|
Burgans Albarino (Spain)
|
$0.00
|
Protea (South Africa) "Sustainable" Chenin Blanc
|
$0.00
|
Lucky Star (CA), Pinot Noir
|
$0.00
|
Hang Time (CA), Pinot Noir
|
$0.00
|
Crusher (CA), Merlot
|
$0.00
|
Robert Mondavi Private Selection (CA), Cabernet Sauvignon
|
$0.00
|
Matchbook (CA), Cabernet Sauvignon
|
$0.00
|
Silver Palm (CA), Cabernet Sauvignon
|
$0.00
|
Gnarly Head (CA), Zinfandel
|
$0.00
|
Tilia "Sustainable" (Argentina), Malbec
|
$0.00
|
Ruffino (Italy), Chianti
|
$0.00
|
Fifty Shades of Grey, Red Satin (CA)
|
$0.00
|
Vina Zaco, Rioja (Spain)
|
$0.00
|
Protea (South Africa) "Sustainable" Red
|
$0.00
|
Ramos Pinto Tawny (Portugal), Port
|
$0.00
|
Nantucket Mule
Tito's Cranberry Infused Vodka, fresh lime juice & Gosling Ginger Beer on the rocks
|
$9.00
|
The Liberty Martini
Fresh mint & cucumbers muddled with simple syrup, Absolut Vanilla vodka and pineapple juice
|
$9.00
|
The Real Daiquiri
Privateer Silver rum, fresh lime juice & simple syrup
|
$9.00
|
The Grown-Up Shake
Kahlua, Bailey's, Absolut Vanilla Vodka, white creme de' cacao & whipped cream, shaken & served on the rocks
|
$9.00
|
Strawberry Hill
Fresh Strawberries & mint muddled, topped with champagne
|
$8.00
|
Mai Tai Martini
Malibu Rum, Myers Rum, Captain Morgan Spiced Rum, pineapple & orange juice with a Myers Rum floater
|
$9.00
|
Basil Watermelon Martini
Fresh basil & lime muddled with Bombay Gin and watermelon liqueur
|
$9.00
|
Cosmopolitan for Cosmo Lovers
Grey Goose Orange Vodka, Grand Marnier, fresh lime and a splash of cranberry
|
$9.00
|
Ultimate Margarita
Fresh squeezed lime, Patron Silver tequila, sour and cointreau
|
$9.00
|
The Refresher
Crop Organic Cucumber Vodka with lemonade on the rocks
|
$8.00
|
